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7 desserts at every Kolkata wedding

Bengali and sweets are like tea and cream cookies. They complement each other's existence. The best Caterers in Kolkata consider desserts as the key weapon of any function.

Here are ten amazing sweet dishes that are best found in the city of joy. Despite the fact, they have gone through an era of time. Yet these are the irreplaceable part of every meal.

  • Rosogolla

Rosogolla” is something that needs no introduction. This is undoubtedly the best dessert in Kolkata.

Joy town is known as the region of sweet lovers and rosogollas are readily available at various cafes, confectioneries, bakeries and of course with the best caterers in kolkata.

It is a dumpling-shaped candy, made of Indian cottage cheese and paste cooked in a sugar-based syrup. In Kolkata weddings, dessert without rosogolla is considered incomplete.

  • Kalakand

Kalakand is mainly prepared with paneer and solidified sweet milk. It is widely sold in kolkata sweet stalls.

It is moist, juicy, tastes delicious and has a delicate texture. Kalakand is also considered a perfect dessert in most Bengali weddings.

  • Makha sandesh

They are mainly called "sandesh" by the Bengalis, and this dessert is a must-have on their food cards at a wedding.

It is a kind of addictive dessert, delicious, soft and very light once pooped. It is prepared with a combination of chenné, milk and sugar.

  • Langcha

Langcha is one of those popular fried sweets that India is famous for, especially in West Bengal. It is prepared with powdered milk and flour, it is then fried and soaked in sugar syrup.

It is a famous Bengali wedding venue as it will make you salivate over its rich and exotic flavor.

  • Soan Papadi

Soan Papdi is a popular North Indian dessert. It has a crispy and flaky texture which is preferred among the people of Kolkata.

It is made with besan, flour, gram flour, sugar, water and milk. It is also a major item as a dessert in kolkata weddings.

  • Kaju Barfi

Kaju Barfi is one of those famous desserts prepared during festival seasons of India like Diwali, Dussehra and also in weddings.

It is made with cashew nuts and sugar syrup topped with cardamom powder and ghee. It is a favorite dessert among all sweet lovers in Kolkata.

  • Motichur Ladoo

One of the most well-known Bengali desserts is motichur ladoo. Once you start having it, you can't hold back.

It is a round shaped sweet made from besan then fried in ghee or oil and dipped in sugar syrup. Deliciously soft and gently smooth.

Kolkata's best caterers know how to incorporate the right dish in the right place at the right time. The desserts are just how the audience's final reaction lies.

Desserts are just the best dish that provides ultimate happiness at the end of the meal. The best caterers in Kolkata know their stuff!